Looking for a fun, flavorful twist on your classic burger night? These Garlic Parmesan Cheeseburger Bombs are soft, cheesy, buttery bites filled with seasoned beef and melty cheese—perfect for family dinners, game nights, or parties. Every bite is loaded with comfort and flavor, and they’re just as easy to make as they are to enjoy. Let’s get cooking!
👉Ingredients:
🔸️For the Cheeseburger Filling:
◾️1 lb ground beef
◾️1/2 onion, finely chopped
◾️1 cup shredded cheese (cheddar or mozzarella)
◾️Salt and pepper to taste
◾️1 tablespoon Worcestershire sauce
◾️1 tablespoon ketchup
◾️1 tablespoon mustard
🔸️For the Garlic Parmesan Butter:
◾️1/4 cup butter, melted
◾️2 tablespoons grated Parmesan cheese
◾️2 garlic cloves, minced
◾️1 tablespoon chopped parsley
◾️1 tablespoon olive oil
◾️1/4 teaspoon salt
🔸️For the Bombs:
◾️12 slider buns or dinner rolls
👉Instructions:
↪️1. Make the Filling:
In a skillet over medium heat, cook the ground beef until browned. Drain any excess fat. Add the chopped onion, Worcestershire sauce, ketchup, mustard, salt, and pepper. Stir and cook for another 2 minutes. Let the mixture cool.
↪️2. Prepare the Garlic Butter:
In a small bowl, combine the melted butter, Parmesan cheese, minced garlic, parsley, olive oil, and salt. Stir well and set aside.
↪️3. Assemble the Bombs:
Cut the slider buns or rolls in half (keeping them attached if possible). Spoon some of the cooled cheeseburger filling onto the bottom half. Sprinkle shredded cheese over the filling, then place the top half of the bun back on and press gently.
↪️4. Bake:
Preheat oven to 375°F (190°C). Place the filled buns in a baking dish. Brush the tops generously with the garlic Parmesan butter. Bake for 15–20 minutes or until golden brown and the cheese is melted.
↪️5. Serve:
Garnish with extra parsley if desired. Serve warm with ketchup, mustard, or your favorite dipping sauces.
5 Tips for the Best Bombs:
🔸️1. Let the filling cool before assembling to prevent soggy buns.
🔸️2. Use cheese that melts well like mozzarella or a cheddar blend for a gooey center.
🔸️3. Pick fresh, soft buns that hold their shape when baked.
🔸️4. Don’t skip the garlic butter—it adds major flavor and a crispy finish.
🔸️5. Add extras like pickles or jalapeños to the filling for a fun twist.
👉Conclusion:
Garlic Parmesan Cheeseburger Bombs are more than just a snack—they’re a crave-worthy creation that brings people together. Warm, cheesy, and full of flavor, these little bites are sure to become a regular request in your kitchen. Try them once, and they’ll be gone in minutes.
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