Creamy Cajun Chicken Linguine

Creamy Cajun Chicken Linguine – Bold Heat Meets Comfort Food Bliss

Get ready for a spicy, creamy pasta dish that delivers big Southern flavor in just one pan. This comforting Cajun chicken linguine combines tender seared chicken, a rich garlic-Parmesan cream sauce, and perfectly cooked pasta for a dinner that’s sure to impress. 🍝🔥🧄🧀🌿

🛒 Ingredients:

↪️For the Chicken:

◾️2 boneless, skinless chicken breasts (sliced into strips)

◾️2 tbsp olive oil

◾️2 tbsp Cajun seasoning

◾️1 tsp smoked paprika

◾️½ tsp garlic powder

◾️Salt & black pepper, to taste

↪️For the Pasta:

◾️12 oz linguine

◾️4 cloves garlic, minced

◾️½ cup chicken broth

◾️1 cup heavy cream

◾️½ cup grated Parmesan cheese

◾️Fresh chopped parsley (for garnish)

👨‍🍳 Instructions:

✅️1. Boil the Pasta:

Cook linguine in salted water until al dente. Drain and set aside.

✅️2. Season the Chicken:

Toss chicken strips with Cajun seasoning, paprika, garlic powder, salt, and pepper.

✅️3. Sear the Chicken:

Heat olive oil in a large skillet over medium-high heat. Cook chicken for 5–6 minutes until golden and fully cooked. Set aside.

✅️4. Sauté Garlic:

In the same skillet, reduce heat to medium and sauté garlic for 1 minute until fragrant.

✅️5. Make the Sauce:

Add chicken broth and heavy cream. Stir and let simmer for 3–4 minutes until it thickens slightly.

✅️6. Add Cheese:

Stir in Parmesan until the sauce becomes rich and creamy.

✅️7. Combine Everything:

Return pasta and chicken to the skillet. Toss until fully coated with the sauce.

✅️8. Garnish & Serve:

Sprinkle with chopped parsley and serve warm.

⏱ Prep Time: 10 mins

🔥 Cook Time: 20 mins

⏲️ Total Time: 30 mins

🍽 Servings: 4

👉Top Tips for the Perfect Cajun Chicken Linguine ✨

▶️1. Use Freshly Grated Cheese:

Pre-shredded Parmesan can be grainy—freshly grated melts smoother into the sauce.

▶️2. Control the Heat:

Adjust Cajun seasoning to taste. For less spice, reduce the amount or mix with a milder seasoning blend.

▶️3. Reserve Pasta Water:

Before draining the linguine, save a cup of pasta water. Add a splash to the sauce if it gets too thick when combining everything.

▶️4. Add Veggies:

Toss in sautéed bell peppers, spinach, or cherry tomatoes for a fresh twist and extra color.

Comforting, spicy, and satisfying—this Cajun chicken linguine is a weeknight hero that’s as easy as it is delicious! 🔥🍗🧄🍝