Bold and Creamy Cajun Shrimp and Steak Alfredo Pasta

✅️✅️ Bold & Creamy Cajun Shrimp and Steak Alfredo Pasta

Get ready to treat yourself! This creamy, spicy Cajun Shrimp and Steak Alfredo Pasta is the kind of dish that turns an ordinary dinner into something unforgettable. Tender ribeye steak, juicy shrimp, and fettuccine are tossed in a rich, garlicky Alfredo sauce with a Cajun kick. Perfect for special nights—or anytime you’re craving serious flavor.

📝 Ingredients:

8 oz fettuccine or linguine

1 lb ribeye steak, thinly sliced

½ lb large shrimp, peeled & deveined

2 tbsp Cajun seasoning (divided)

Salt & pepper to taste

2 tbsp olive oil (divided)

2 tbsp butter

3 garlic cloves, minced

1½ cups heavy cream

1 cup Parmesan cheese, grated

Fresh parsley, chopped (for garnish)

Optional: extra Cajun seasoning or cayenne for more heat

🔥 Instructions:

✅️1. Cook Pasta:

Boil pasta in salted water until al dente. Drain and set aside.

✅️2. Sear the Steak:

Season steak with 1 tbsp Cajun seasoning, salt, and pepper. Heat 1 tbsp olive oil in a skillet, then sear steak for 3–5 minutes until browned. Remove and set aside.

✅️3. Cook the Shrimp:

Add remaining oil to the same skillet. Season shrimp with 1 tbsp Cajun seasoning and sauté until pink and cooked through (about 2–3 minutes per side). Set aside.

✅️4. Make Alfredo Sauce:

Melt butter in the skillet. Add garlic and cook for 1 minute. Stir in cream and simmer. Add Parmesan and stir until smooth and creamy. Adjust seasoning to taste.

✅️5. Combine Everything:

Toss cooked pasta, steak, and shrimp in the Alfredo sauce until everything is coated. Garnish with parsley and serve hot.

⏱️ Time Saver Breakdown:

Prep Time: 10 min

Cook Time: 20 min

Total Time: 30 min

Serves: 4

💡 Pro Tips:

Spice it Up: Add cayenne or a pinch of chili flakes if you like it hotter.

Fresh is Best: Use fresh Parmesan for the creamiest sauce.

Don’t Overcook Shrimp: Cook just until pink for juicy, tender bites.

❤️ Conclusion:

This Cajun Shrimp and Steak Alfredo Pasta brings restaurant-quality flavor to your kitchen in just 30 minutes. It’s creamy, bold, and guaranteed to impress—the perfect comfort food with a spicy twist!